Our I.Q.F freezing production lines are constructed according to the latest technology in all production stages starting from the receiving equipments for sorting and prelimenary raw material inspection to the washing, blanching and I.Q.F freezing, all built and arranged according to the HACCP and ISO standards to asure the quallity and food safety of our production. We pack our products in 400 gms retail packs as well as bulk packes for the industry according to customer needs concerning weight and type of packaging together with the product size and cut size if needed.    Strawberry  Dates  Banana  Peach  Guava  Apricot  Mango  Watermelon  Green beans  Colcassia  Peas  Eggplant  Cauliflower  Molokheia  Red and white onions  Spinach  Garlic  Mixed vegetables  Red, yellow & green            bell pepper  Green peas       with carrots  Okra  Carrots  Leeks  Vine leaves  Asparagos  Broccoli  Artichoke